Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.

Easy Cook

Mar 01 2025
Magazine

Easy Cook is a practical, down to earth and straight-talking food magazine. It aims to help busy people feed their families with a minimum of fuss and effort during the week, with more adventurous ideas for when there's a little more time at the weekend. The easy, speedy and healthy recipes are ideal whether you're an experienced cook or you're less confident in the kitchen, and they're all thoroughly tested so they will always work first time. In every issue; over 100 speedy, easy to follow recipes, family recipes for every day of the week, food kids love, store cupboard ideas, easy entertaining and easy baking.

Welcome!

Caramel passion fruit slice

Easy Cook

THE ROAST WITH THE MOST • If you like juicy meat, a stuffing flavour-bomb and gorgeous crunchy crackling, then look no further. This guaranteed crowd-pleaser will take your Sunday lunch to a whole new level

Super savers • Feel like you're stuck in a food rut? Get inspired by these easy, favourful recipes that brighten up mealtimes without costing a fortune

LESS WASTE MORE TASTE • Thrifty ways to save time and money, use up your leftovers and be a little bit greener

How to joint a chicken • When chickens are going cheap, sometimes it's better for your budget to buy them whole and cut them into portions. Follow these easy steps and before you know it, you'll be jointing a chicken like a true pro!

Gadget genius • If you love using your slow cooker to make dinner, you'll be pleased to know it comes up trumps for puddings too!

Rise and shine • Delicious, energy-boosting breakfasts that'll keep you going until lunchtime

A week of healthy meals • 5 Want to cut down on meat? Check out these wholesome recipes with fish, veggies and legumes

BOX CLEVER • Perk up lunchbreaks with tasty ideas that are oh-so-easy EACH RECIPE MAKES 2 LUNCHBOXES

One and only • Vibrant dishes for when you're eating alone… just grab your chopsticks!

10 ways to top toast • Brilliant ideas to take the humble slice to a whole new level of flavor

Under pressure? …no way! • Whip up a nourishing family meal in minutes with Catherine Phipps's easy, fuss-free recipes for your pressure cooker. You'll have it on the table in no time…

Eating out at home • Our clever mix-and-match menus deliver the restaurant experience for two without the expense

A Sunday celebration • Whether you're having a family get-together for Mother's Day or cooking for friends, this crowd-pleasing menu can be mostly made ahead, so you can enjoy their company

Tom's twists • Taking inspiration from a host of brilliant dishes, Tom Kerridge combines two recipes to create something that tastes even better

Tasty treats for St Patrick's Day • Celebrate on 17 March by getting the kids to help make Irish stew and some fun bakes

James Martin's Soul in a bowl • Chilly outdoors? Tuck into these comforting chicken soups and you'll feel all warm and cosy

John Torode's fish pie • A tempting mix of cod, salmon and haddock, this is comfort food at its very best

Take things slow • From a hearty brunch to chocolate pudding, Hayley Dean shows how you can use your slow cooker to make almost anything you fancy

smart cookies • Delight your family with a batch of freshly baked treats – they won't stay in the biscuit tin for long!

Full of zest • From fruity muffins and jellies, to hot chocolate and a smoothie packed with vitamin C – who knew oranges could be so versatile?

Formats

  • OverDrive Magazine

subjects

Languages

  • English