Learn how to humanely slaughter cattle and butcher your own beef with ths straightforward guide.
In Butchering Beef, Adam Danforth provides clear instructions and step-by-step photography of the entire butchering process, from creating the right preslaughter conditions through killing, skinning, and perfecting expert cuts.
With plenty of encouragement and expert advice on food safety, packaging, and necessary equipment, this comprehensive guide has all the information you need to start butchering your own beef.
Butchering Beef
The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
1 of 1 copy available
1 of 1 copy available
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Creators
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Publisher
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Release date
April 11, 2014 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781603429320
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EPUB ebook
- ISBN: 9781603429320
- File size: 52156 KB
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Languages
- English
Formats
- Kindle Book
- OverDrive Read
- EPUB ebook
subjects
Languages
- English
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